
We buy directly from producers in Mexico, pack for food service, and ship to your restaurant — with clear transit times and all export paperwork handled.
Every product is consolidated in our Mexican warehouse, wrapped, palletized and documented for EU import. These are photos of our real operation.
Bought directly from family producers in Oaxaca and across Mexico.
Food-service presentations, sealed and wrapped for long journeys.
Stretch-wrapped pallets with lot numbers and English labels.
Sea freight from Veracruz or air freight from Mexico City.
EU customs cleared and delivered to your restaurant door.
Pick your country and shipping mode to see an estimate from order confirmation to delivery.
days door-to-door (estimate)
A selection of shelf-stable products we ship to restaurants in Europe. Prices depend on volume and destination — request a quote and we reply within 48 hours.
Looking for something else — dried chiles, masa, totopos, avocado leaf? We source on demand. Tell us what your menu needs.